Toast POS vs TouchBistro

Last updated: November 02, 2022

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Toast POS
One Platform to Power Your Restaurant Operations. Simplify your operations by combining POS, front of house, back of house, and guest-facing technology on a single platform.
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TouchBistro
iPad POS solution that helps restaurateurs make more money, deliver a great customer experience, and take the guess work out of making business decisions. TouchBistro was designed to make managing your business easier, so you can focus on why you opened your restaurant in the first place.
Toast POS vs TouchBistro in our news:

2022. TouchBistro bakes CAD$150M into restaurant management tech recipe



TouchBistro, an iPad-based restaurant management platform, has secured CAD$150 million. TouchBistro integrates both marketing and customer relationship management capabilities in its suite of tools. TouchBistro has deployed more than 64,000 of its terminals that provide automated online ordering, menu and delivery management, contactless payments, marketing and customer engagement tools. The company also acquired TableUp in 2020, a move which became the foundation for its guest engagement, loyalty and marketing tools. The company also offered online ordering at no cost to its customers while they couldn’t offer in-person dining.


2019. Restaurant management platform Toast raised $250M



Toast, which has built a popular platform for restaurant management, has raised $250 million on a valuation of $2.7 billion, money that it will use to invest in building technology to help restaurants with marketing, recruitment and operational efficiency, as well as start to think about expanding to more territories outside the U.S. Toast’s products include point of sale services as well as reporting and analytics; display systems for kitchens; online ordering and delivery interfaces; and loyalty programs. It also builds its own hardware, which includes handheld order pads, payment and ordering terminals, self-service kiosks and displays for guests. It also offers links through to a network of some 100 partners, such as Grubhub for takeout food, when a restaurant does not cover those services or functions directly, to help stitch together services to work on its platform.